COOK & LISTEN I VEGAN SWEET POTATO & CHOCOLATE MUFFINS

Elena Diawara Follow

I DO NOT own any music.

INGREDIENTS:

1 1/2 cups (14 oz can) sweet potato puree
1/2 cup maple syrup
1/3 cup canola oil
1 1/2 teaspoons vanilla
1/2 cup non-dairy milk
2 cups unbleached all-purpose flour
1/4 teaspoon salt
4 teaspoons baking powder
1 teaspoon cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1/2 cup semi-sweet chocolate chips


SOUNDCLOUD: ZAFRINA33
email: veganencounters@hotmail.fr

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